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Variété à feuilles rouges. Larges feuilles dentelées. Maturité : 25-30 jours.
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PAK CHOY BLANC
Chou Frisé Chinois (KAILAAN) – GREEN
CORIANDRE GREEN GIANT
AMARANTHE JAUNE
AMARANTHE VERTE
BASILIC GRAND VERT
EPINARD F1 EMPIRE
AMARANTHE VIRIDISIL
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