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Red leaved variety. Broad dented leaves. Maturity: 25-30 days.
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Chinese Kale (KAILAAN) – GREEN
WATER CONVOLVULUS BAMBOO LEAF.
PAK CHOY WHITE
CORIANDER GREEN GIANT
BASIL GRAND VERT
AMARANTH YELLOW
AMARANTH GREEN- RED LEAF
SPINACH F1 ASIA TOP
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Tiếng Việt
Francais
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