The plant forms two types of leaves: The rosette con­sists of up to 10 long leaves with palat­able texture and some­what spiny, while leaves on the stalks are smaller and tougher. Petiole grow from the stump, 15-25 cm long and harvest after 45-55 days.
Plant family Apiaceae (parsley family), leaves have aroma strong, very similar to fresh coriander leaves; taste similar, but even stronger.