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Vietnamese coriander. Slow bolting type, small seeds. Very strong flavor. The most suitable variety for Asian cuisine.
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PAK CHOY F1 HYBRID GREEN SUN
PAKCHOY F1 CASH
BASIL GRAND VERT
AMARANTH GREEN LEAF
CORIANDER GREEN GIANT
PAK CHOY GREEN
AMARANTH RED LEAF
PAK CHOY F1 TREK
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