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Vietnamese coriander. Slow bolting type, small seeds. Very strong flavor. The most suitable variety for Asian cuisine.
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AMARANTHE ROUGE
PAKCHOY F1 CASH
SPINACH F1 GST 910
CORIANDER MOROCCAN TYPE.
FLOWERING TSOI SIM
SPINACH F1 ASIA TOP
SPINACH SPI-2
PAK CHOY F1 TREK
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